FRESH PASTAS
ricotta agnolotti – 26.
herb pesto, cherry tomato, fennel and mushroom
spaghetti nero – 30.
shellfish & calamari, arrabiata sauce, arugula, parmigiano
alfredo – 26.
chicken, white parm sauce, fettuccine
sausage fettuccine – 24.5
spiced italian sausage, fennel, mushrooms, rose, pickled chilis
MAINS
jerk chicken
pimento smoked chicken, tumeric infused jasmine rice, pineapple mint mango sauce, scotch bonnet pimento butter – 30.
fogo island cod
red pepper & corn couscous, harissa sauce, mint & basil – 34.
atlantic salmon
white bean salad, blistered cherry tomatoes, saffron viniagrette – 32.5
beef short rib
braised beef short rib, wild mushroom couscous, red wine briasage – 38.
california cut striploin
7oz / 10oz, grilled broccolini, cheddar mashed potato, black pepper bourbon sauce – 38. / 44.
rib eye
12oz, grilled broccolini, cheddar mashed potato & gremolata – 48.5
bacon wrapped filet
7oz, grilled broccolini, cheddar mashed potato, black pepper bourbon sauce – 48.5
