DESSERTS

TWO SCOOPS $10
chocolate, vanilla, or salted caramel ice cream, raspberry or peach sorbet
GF/DF

BREAD PUDDING $12
house made rosemary focaccia, caramel bourbon custard, golden
raisins, topped with salted caramel ice cream

VANILLA CREME BRULEE $12
creamy vanilla custard, caramelized sugar crust

CHOCOLATE CHEESECAKE $14
baked cheesecake with fresh strawberries, topped with mint & dark chocolate sauce

TIRAMISU $14
espresso & rum soaked lady fingers, mascarpone cream, cocoa powder and caramel sauce

border dots border dots border dots border dots border dots border dots border dots border dots numbers