HANDFULS
TUNA TACOS $22
3oz yellowfin tuna marinated in a
pickled ginger & soy sauce(tosa zakuri),
served on 3 white corn tortillas with
fresh pineapple, creamy coleslaw,
topped with avocado crema and
toasted sesame seeds
GF
CHICKEN AVOCADO CLUB $24
grilled chicken breast, 2 slices of bacon,
1/2 an avocado, roma tomato and baby
arugula with red pepper aioli served on
house made rosemary focaccia bread,
served with a choice of french fries,
caesar or spinach salad
PORT BURGER $26
1/2 lbs chuck & brisket patty,
caramelized onions, gruyere cheese,
garlic aioli, bacon jam, topped with
peppercorn jus, served with a choice of
french fries, caesar or spinach salad
WOOD OVEN PIZZAS
MARGHERITA PIZZA $20
fior di latte, grana padano, fresh basil,
tomato sauce, balsamic reduction
VG
STEAK & MUSHROOM PIZZA $28
sliced grilled top sirloin, portobello
mushrooms, caramelized onions,
chipotle tomato sauce, fior di latte
cheese, fresh oregano
PROSCIUTTO FLATBREAD $25
garlic herb base, grana padano
cheese, lemon burrata, baby arugula,
balsamic reduction
SMOKED SALMON FLATBREAD $28
dill cream cheese base, roma tomatoes,
garnished with capers, red onions &
fresh lemon
